{"product_id":"barista-102","title":"Barista 102","description":"\u003ch3\u003eBarista 102\u003c\/h3\u003e\n\u003cp\u003eAn advanced hands on workshop focused on \u003cstrong\u003eespresso dial in and calibration\u003c\/strong\u003e for Barista 101 graduates and baristas who want better control, consistency, and confidence behind the machine.\u003c\/p\u003e\n\u003cp\u003eLearn how to properly adjust the grinder, understand extraction, refine espresso ratios, identify common shot problems, troubleshoot inconsistencies, and improve milk steaming technique.\u003c\/p\u003e\n\u003cp\u003eCoverage includes:\u003c\/p\u003e\n\u003cp\u003eEspresso dial in and grinder calibration\u003c\/p\u003e\n\u003cp\u003eUnderstanding extraction time, dose, yield, and ratio\u003c\/p\u003e\n\u003cp\u003eShot evaluation and troubleshooting\u003c\/p\u003e\n\u003cp\u003eAdjusting grind size based on espresso behavior\u003c\/p\u003e\n\u003cp\u003eImproving consistency and workflow\u003c\/p\u003e\n\u003cp\u003eMilk steaming refinement\u003c\/p\u003e\n\u003cp\u003ePractical hands on calibration using an actual espresso machine\u003c\/p\u003e\n\u003cp\u003eDesigned to help you move beyond simply making coffee and start understanding \u003cstrong\u003ewhy your espresso behaves the way it does.\u003c\/strong\u003e\u003c\/p\u003e","brand":"5\u00262 Coffeehouse","offers":[{"title":"Default Title","offer_id":51072199262460,"sku":null,"price":3499.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/0250\/3164\/files\/B102.jpg?v=1788011315","url":"https:\/\/5and2coffeehouse.com\/products\/barista-102","provider":"5\u00262 Coffeehouse","version":"1.0","type":"link"}